If you're looking for new ways to use the abundance of fresh tomatoes and peppers from your garden, don't miss DIG Farm's upcoming cooking class on sauces and salsas!

Led by Chrys Napolitano from Wrasslin' Dogs Farm, this class will cover quick and easy ways to create delicious sauces and salsas that can be used in a variety of dishes throughout the year. You'll learn how to use the freshest, seasonal produce to create flavorful and versatile sauces and salsas that will elevate any meal.

At the end of the class, you'll take home recipes and a sample of a sauce or salsa of your choice, so you can recreate these delicious flavors in your own kitchen.

Don't miss out on this opportunity to learn from a pro and discover new, tasty ways to use fresh, seasonal produce in your cooking!